Thursday, March 1, 2012

2012.02.29


Breakfast:
  • Homemade guacamole & pico de gallo

  • TOSTITOS Restaurant Style with a Hint of Lime Flavored Tortilla Chips

  • Milk x2.5



Dinner:
  • Chap chae

  • Kimchi from local Asian market
    (wanted to give it a try, slightly odd taste... I prefer sweet kimchi, but for that, I'll probably have to make it myself)

  • Milk

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