Saturday, March 3, 2012

2012.03.02

Breakfast:
  • Chap chae

  • Kimchi from local Asian market

  • Milk

Dinner:
  • Homemade guacamole & pico de gallo

  • TOSTITOS Restaurant Style with a Hint of Lime Flavored Tortilla Chips

  • Milk


One of the cons of living single is that you're often stuck with finishing the leftovers yourself... Chap chae and gauc three days in a row. 'least it wasn't very hard to eat up. I made, I ate, I conquered! Whoo~~~

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